Brewed by The Muse is located on the first floor of the Elliot & Rosel Schewel Hall.
A double shot of our house blend or single origin espresso.
Espresso with a dollop of steamed milk.
Espresso cut with equal parts milk.
Espresso topped with 1/3 steamed milk and 1/3 foamed milk.
Espresso with added water.
Espresso with steamed milk.
A latte with dark chocolate or white chocolate sauce.
A different flavor to enjoy every day.
House coffee over ice.
Christmas in a Cup
Caramel, toffee nut, cinnamon, espresso, and milk.
Caramel, vanilla, espresso, and milk.
Coconut, hazelnut, espresso, and milk.
Caramel, chocolate, toffee nut, espresso, and milk.
White chocolate, hazelnut, raspberry, espresso, and milk.
Dark chocolate with steamed milk.
Selection of Ruby ginger, Ruby Cocoa, and Golden Orange.
Chai tea latte infused with the flavor of your choice.
Ketten Tea Latte
Earl Grey, steamed milk, peppermint, and coconut.
Lynchburg Fog Tea Latte
Vanilla black tea, steamed milk, and hazelnut.
Selection of black, green, herbal, and oolong teas.
Choose any tea from our tea menu to steep in steamed milk.
Chai Tea Latte
An aromatic blend of ginger, clove, cardamon, cinnamon, wild flower honey, and estate-grown Darjeeling black tea steamed with milk.
A sweet and creamy frozen coffee drink.
Flavored Coffee Frappe
A frappe with even more richness and flavor. Choose from any of the flavors we offer or turn one of our Originals into frozen perfection! Also offered as a blended creme with no caffeine.
A frozen version of our Chai Tea Latte that gets even better when you add the flavor of your choice (+ $0.75).
100% Fruit Smoothie
Choose from strawberry, mango, or a blend of the two. Made with real fruit and no artificial flavors, colors or sweeteners. Add banana upon request.
Breakfast is served all day.
Spicy pepper jelly, fresh avocado and tangy crumbled goat cheese served atop your choice of sourdough or organic sprouted multi-grain bread, finished with Himalayan pink sea salt and cracked black pepper.
Bagel with Cream Cheese
Your choice of a plain, asiago, everything, cinnamon raisin or blueberry bagel with plain cream cheese. Substitute veggie or strawberry cream cheese (+.65).
Black bean hummus spread atop a flour tortilla filled with eggs, crispy bacon, cheddar cheese and cilantro, grilled to melty perfection. Served with a side of house-made salsa or add house-made guacamole (+ $1.50).
Scrambled eggs, crispy bacon, melted cheddar cheese and Roma tomatoes served on a toasted bagel.
Lunch starts at 11 a.m.
Crispy bacon, romaine lettuce and Roma tomato served on toasted sourdough bread with your choice of side.
Shredded white meat chicken, crisp diced apples, red seedless grapes and crunchy pecans tossed with a tangy dill and lemon mayo, served on toasted organic sprouted grain bread with your choice of side. Available seasonally.
Boar’s Head Black Forest turkey, provolone cheese, red onion, dried cranberries and pesto mayo on sourdough bread pressed on the panini with your choice of side.
Boar’s Head cheddar and provolone cheeses melted onto organic sprouted multi-grain bread that has been spread with Sriracha mayo pressed on the panini.
Fresh mozzarella cheese, sliced Roma tomatoes and fresh basil on toasted Ciabatta bread drizzled with house made balsamic vinaigrette.
Creamy organic peanut butter with your choice of grape jelly or strawberry preserves on organic sprouted multi-grain bread.